BANANA BUD BREAD



BANANA BUD BREAD
by deliciously Dee

PREP : 20 min
COOK : 60 min
HAPPY : 1 hr 40 min

INGREDIENTS

- 113 grams CANNA BUTTER
- 250 grams all-purpose flour 
- 3 bananas (RIPE)
- 8 fl oz milk (1/2 cup)
- 200 grams sugar
- 2 EGGS
- 1 tsp baking soda
- 1/2 tsp vanilla extract

DIRECTIONS

- First, preheat oven to 350 degrees F. Beat the budder, eggs, milk, and sugar in a large bowl. 

- Next, add baking soda and vanilla -then add flour slowly while beating.  After all is mixed, add the bananas and beat until mostly mashed.  Place in a greased glass baking dish and bake for 1 hour. 

- Let cool for 20-30 minutes. 

! KEEP OUT OF REACH OF CHILDREN !
! FOR USE ONLY BY ADULTS 21 YEARS OF AGE OR OLDER !



deliciously Dee




THE HAPPY CHEF
cannabis cookbook


including album "The Prescription" from hip-hop artist 



*LIMITED COPIES AVAILABLE*



FOLLOW ME

SNAPCHAT : @d.thc

! KEEP OUT OF REACH OF CHILDREN !

! FOR USE ONLY BY ADULTS 21 YEARS OF AGE OR OLDER !

- deliciously Dee

+ More information and education on cannabis on my website under categories : weed science & cannabis research.