Monday, November 28, 2016

ART-I-TOKE DIP




Art-I-Toke Dip
by: deliciously Dee

Ingredients:

1 cup mayo (8 oz)
1 cup sour cream
1 tbsp finely ground cannabis
1 cup grated parmesan cheese
tabasco for taste
2 cans finely chopped artichoke hearts (plain not marinated)

2 bags of chips (your choice)

bake in oven at 350 F for 20 minutes

Directions:

Mix all together in an oven-safe baking dish.  bake for 20 minutes.
remove from oven
place in serving bowl.  served with chips, bread or whatever makes you happiest!


- deliciously Dee

! KEEP OUT OF REACH OF CHILDREN !

! FOR USE ONLY BY ADULTS 21 YEARS OF AGE OR OLDER !

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